Following a procdure in Year 1 🧋☘️
☘️🥤 St. Patrick’s Day Milkshake Procedure ☘️🥤Our P1 classroom turned into a little milkshake café as we made delicious St. Patrick’s Day themed milkshakes! Here’s the simple procedure we followed:
1️⃣ Prepare the ingredients
Gather your ingredients: bananas 🍌, milk 🥛, vanilla ice cream 🍦 and a little vanilla flavouring & green food dye. Have your blender ready!
2️⃣ Peel and chop the banana
Carefully peel the banana and chop it into small pieces on a chopping board with adult supervision. 🔪🍌
3️⃣ Add ingredients to the blender
Place the banana pieces into the blender.
Add a scoop or two of vanilla ice cream 🍦 and pour in some milk 🥛.
4️⃣ Add the flavour
Put in a small drop of vanilla flavouring to make the milkshake extra tasty and add some green food dye 😋
5️⃣ Blend the mixture
Secure the lid and blend everything together until the milkshake is smooth and creamy. 🌀🥤
6️⃣ Pour and serve
Pour the milkshake into cups and serve to your lucky little leprechauns! ☘️
7️⃣ Enjoy!
Sit back and enjoy your delicious St. Patrick’s Day milkshake with friends. Cheers! 🥤☘️😄
St Josephs Primary School, 1a Slate St, Cullingtree Road, Belfast BT12 4LD Phone: 028 9032 3683
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